Housekeeping Operations and Management

By:

Phillips, L

Material type: Text

TextPublication details: New York Larsen & Keller 2023Edition: 1Description: VII, 238 PBISBN:

979-8-88836-119-1

Subject(s):

Hospitality Management

DDC classification:

647.94 PHI

Contents:

Housekeeping Operations and Management

Summary: Housekeeping in hotels ensures cleanliness, maintenance, and aesthetic upkeep of rooms, public areas, and back areas. This department plays a vital role in maintaining a positive guest experience and overall hotel reputation. It involves tasks like room cleaning, linen management, maintenance, and coordination with other departments. Effective housekeeping operations require a well-organized approach, technical understanding, and proper supervision. Key aspects of Housekeeping Operations and Management: Room Cleaning: Ensuring guest rooms are clean and prepared for arrival, including dusting, vacuuming, changing linens, and replenishing amenities.

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Barcode
Books	MITKRC 2nd Floor	Reference	647.94 PHI (Browse shelf(Opens below))	Available	Hospitality Management	208806

WORDI/2025/CRB/3 2025-04-01

Housekeeping Operations and Management

Housekeeping in hotels ensures cleanliness, maintenance, and aesthetic upkeep of rooms, public areas, and back areas. This department plays a vital role in maintaining a positive guest experience and overall hotel reputation. It involves tasks like room cleaning, linen management, maintenance, and coordination with other departments. Effective housekeeping operations require a well-organized approach, technical understanding, and proper supervision.
Key aspects of Housekeeping Operations and Management:
Room Cleaning:
Ensuring guest rooms are clean and prepared for arrival, including dusting, vacuuming, changing linens, and replenishing amenities.

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