Hotel Operations Management (Record no. 226105)
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000 -LEADER | |
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fixed length control field | 00873nam a22002177a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 978-93-539-4405-6 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 647.940 |
Author Mark | HAY |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Author Name | Hayes, D K |
245 ## - TITLE STATEMENT | |
Title | Hotel Operations Management |
250 ## - EDITION STATEMENT | |
Edition | 3 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication | New Delhi |
Name of publisher | Pearson |
Year of publication | 2020 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | XIX, 595 |
Accompanying material | PB |
500 ## - GENERAL NOTE | |
Bill No | WORDI/2025/CRB/3 |
Bill Date | 2025-04-01 |
505 ## - FORMATTED CONTENTS NOTE | |
Keywords | Hotel Operations Management |
520 ## - SUMMARY, ETC. | |
Summary, etc | Hotel operations management involves coordinating all aspects of a hotel's daily activities to ensure efficient operation and guest satisfaction. This includes managing front office, housekeeping, food and beverage, guest relations, and more. The goal is to optimize resources, maximize profitability, and deliver a positive guest experience. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Subject | Hospitality Management |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Author 2 | Miller, A A |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Author 2 | Ninemeier, J D |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Write Off Books | Lost status | Collection Type | Home library | Current library | Shelving location | Date of Accessioning | Vendor Name | Price | Full call number | Accession Number | Cost, replacement price | Department_2 | Koha item type | Department |
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Reference | MIT-WPU | MITKRC | 2nd Floor | 05/05/2025 | The Word Book Shop | 995.00 | 647.940 HAY | 208805 | 995.00 | Hospitality Management | Books | Hospitality Management |