Agricultural Microbiology
Material type:
TextPublication details: Noida Kalyani Publishers 2023Edition: 2Description: 301 PBISBN: - 978-93-89667-88-2
- 630.276Â MUK
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MIT-WPU 2nd Floor | Reference | 630.276 MUK (Browse shelf(Opens below)) | Available | Bio Technology | 208700 | |
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MIT-WPU 2nd Floor | Reference | 630.276 MUK (Browse shelf(Opens below)) | Available | Bio Technology | 208701 | |
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MIT-WPU 2nd Floor | Reference | 630.276 MUK (Browse shelf(Opens below)) | Available | Bio Technology | 208702 | |
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MIT-WPU 2nd Floor | Reference | 630.276 MUK (Browse shelf(Opens below)) | Available | Bio Technology | 208703 | |
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MIT-WPU 2nd Floor | Reference | 630.276 MUK (Browse shelf(Opens below)) | Available | Bio Technology | 208704 |
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| 630.276 MUK Agricultural Microbiology | 630.276 MUK Agricultural Microbiology | 630.276 MUK Agricultural Microbiology | 630.276 MUK Agricultural Microbiology | 630.276 MUK Agricultural Microbiology |
843 2025-03-13
Agricultural Microbiology
Agricultural microbiology is the study of microorganisms and their interactions with plants, soil, and agricultural ecosystems, focusing on beneficial microbes, plant diseases, and soil health. It explores how these microbes impact crop yield, soil quality, and sustainable agricultural practices.
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