Check IN-Check Out Managing Hotel Operations

By:

Vallen, G K

Material type: Text

TextPublication details: New Deli Pearson 2020Edition: 10Description: X, 499 PBISBN:

978-93-534-3993-4

Subject(s):

Hospitality Management

DDC classification:

647.94 VAL

Contents:

Check IN-Check Out Managing Hotel Operations

Summary: Check-In Check-Out has been a mainstay text for hotel educators, and a reference source for industry professionals, for over 30 years. Frequent revisions by the authors - a father-and-son team - have kept the book current and complete. Both bring a depth of professional and educational experiences to the seventh edition.

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Notes	Barcode
Books	MITKRC 2nd Floor	Management	647.94 VAL (Browse shelf(Opens below))	Available	Hospitality Management	208789

Browsing MIT-WPU shelves, Shelving location: 2nd Floor, Collection: Management Close shelf browser (Hides shelf browser)

Previous								Next
Previous	647.94 LEO Housekeeping Management	647.94 MUR Hospitality and Catering Intermediate	647.94 SIN Fundamentals of Hospitality E-Marketing	647.94 VAL Check IN-Check Out Managing Hotel Operations	647.95 SHR Fundamentals of Advertising and Hotel Management	647.95 SIN Beverage Management in Hotels and Marketing	647.95 VER Fundamentals of Customer Service and Hotel Management	Next

WORDI/2025/CRB/3 2025-04-01

Check IN-Check Out Managing Hotel Operations

Check-In Check-Out has been a mainstay text for hotel educators, and a reference source for industry professionals, for over 30 years.
Frequent revisions by the authors - a father-and-son team - have kept the book current and complete. Both bring a depth of professional and educational experiences to the seventh edition.

There are no comments on this title.

to post a comment.