TY  - BOOK
AU  - Phillips, L
TI  - Housekeeping Operations and Management
SN  - 979-8-88836-119-1
U1  - 647.94 
PY  - 2023///
CY  - New York
PB  - Larsen & Keller
KW  - Hospitality Management
N1  - WORDI/2025/CRB/3; Housekeeping Operations and Management
N2  - Housekeeping in hotels ensures cleanliness, maintenance, and aesthetic upkeep of rooms, public areas, and back areas. This department plays a vital role in maintaining a positive guest experience and overall hotel reputation. It involves tasks like room cleaning, linen management, maintenance, and coordination with other departments. Effective housekeeping operations require a well-organized approach, technical understanding, and proper supervision. 
Key aspects of Housekeeping Operations and Management:
Room Cleaning:
Ensuring guest rooms are clean and prepared for arrival, including dusting, vacuuming, changing linens, and replenishing amenities.
ER  -